HELPING THE OTHERS REALIZE THE ADVANTAGES OF BAKED BARS

Powdered sugar: Sift it over the bars after slicing and right right before serving (it’ll melt into your filling soon after about ten minutes). Or make use of a non-melting powdered sugar. Jessica Morone/Tasting Desk If you would like make sure these cookies appear out as near to fantastic as humanly achievable, and if you believe a comfortable